$210.00
Aglianico is a black grape traditionally grown in the southern regions of Italy. Along with Sangiovese and Nebbiolo, it is considered one of the three greatest Italian varietals.
Wines produced from Aglianico tend to be full-bodied with firm tannins and high acidity. The rich, rustic flavours of the wine make it appropriate for pairing with rich meats such as lamb.
This Barossa Aglianico has vibrant colour, complex aromas of rose, red jubes, liquorice, citrus peel and sage. A textural wine displaying what this variety is all about, super fine long tannin and natural acidity that drags fruit to the very back of the palate, a very slight bitter note (think Aperol) just adds to this quite wonderful varietal.
$168.00
The Pinot Blanc was handpicked, chilled overnight and whole-bunch pressed directly to four seasoned French...
Sign up to get the inside story on selected wines
Direct sales licence 51406314
Licensee Michael Peter Williams
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. You must be over 18 to place an order, or to receive a delivery.
© 2025 Barossa Reserve
