Join the Club

The Barossa Reserve Wine Club

Each quarter we send you a selection of outstanding quality  Barossa Valley wines from our favourite boutique and family owned wineries.

These small to medium size family wineries have access to outstanding parcels of Barossa Valley fruit that they magically craft into outstanding premium wine that is often quite rare and extremely difficult to get unless you go to the cellar door, fine wine merchants or selected fine dining restaurants.
We provide the convenience of selecting six great wines that we drink and enjoy ourselves and deliver to your door at below cellar door prices.

How It Works

We utilise our knowledge and connections in the Barossa Valley to find outstanding wines from smaller and family owned wineries. You can find out more about the individual wines by accessing the winery information page and reading a description of the wine and its individual characteristics including tasting notes and information about the winery and the vineyards where the fruit was sourced.

We classify the wines in three different categories do give you an idea of their value.

  • "Super Premium"  - these are some of the best wines in the Barossa Valley. Save these wines for special occasions with your partner or to share with a small group of your best friends at dinner parties.
  • "Premium" - Award winning premium wines to impress your friends and have them asking where you got them.
  • "Great Value" - Great wines that you can enjoy at home with dinner or with friends and relatives on the weekend where they will be the "pick of the wines"

None of the wines are quaffers. They are great quality wines that you can enjoy and appreciate the quality of the fruit and the hands-on winemaking approach.

Join the Club for regular quarterly deliveries and enjoy at least 10% of the cellar door prices.

Michael & Adele Williams, Wine Lovers

Featured wineries

Maverick Wines

February 27, 2022

In this newsletter, we feature Maverick Wines.Maverick Wines exemplifies what Barossa Reserve aims to achieve in finding premium quality boutique Barossa wines that outperform in quality and price compared with the larger well-known brands.Maverick wines is a 5-star Halliday winery whose wines can be found in 3-star Michelin restaurants in Paris and in Michelin star restaurants and 5-star hotels around the world.Owner and winemaker, Ron Brown, established Maverick Wines in 2004 and acquired some of the best vineyards in the Barossa and Eden Valleys. Ron was born in Scotland but inherited his passion for viticulture and winemaking from his Swiss mother. After several successful vineyard projects in Switzerland and France, he came to Australia in 1997 and completed a winemaking degree...

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August 12, 2021

Rojomoma is a family micro winery and 5 hectare vineyard in the northern Barossa Valley. Sam Kurtz and Bernadette Kaeding, together with their son Raj, hand craft their wine every step of the way, from grape growing, harvesting, making the wine, designing the labels and selling their precious few bottles of wine. Their vines, aged up to 132 years old, grow intensely delicious grapes. Sam is a 6th generation Barossan and has been making wine for over 30 years. His family history in wine making and grape growing has continued with every generation since the 1840’s. He has worked in many winemaking roles over the years, including Chief Winemaker for St Hugo and Wyndham Estate, and Group Red and Fortified Winemaker...

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Dewey Station Wines

February 06, 2021

Founder and Winemaker of Dewey Station Wine's, Stefan Dewey, has a great fascination with the relationship between the soil in which grapes are grown and their unique influence on the wine produced from them. This fascination started through the enthusiastic delivery of many a unrequested geology lesson by his mentor and old friend, Stuart Bourne from Soul Growers. Each region, sub region and individual vineyard site has it own climate, aspect and soil profile that contributes to the growth and style of fruit that it produces. From the sandy loams over black clay that are typical of the Barossa's Southern Grounds to the ironstone rich, red yellow and brown loams over red clay of the Northern Grounds - distinct and...

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Gomersal Wines

November 14, 2020

I first experienced Gomersal Wines when I hosted a 25-year service dinner for Adelaide Brighton Cement (now Adbri) employees from Angaston, Birkenhead and Klein Point. Whilst the wines that we provided were the entry-level wines they were all fantastic. I decided to head back and taste the full range one weekend and was blown away by the quality. The 2010 Reserve Shiraz that had picked up a gold medal at the prestigious London International Wine Challenge 2014, the 2008 GSM and the 2015 Eden Valley Riesling were standouts and they were some of the first ones that I listed on the Barossa Reserve website. The owner, Barry White, was very generous with his time taking me through the range and...

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